KUNGZOO COOKS – GLUTEN FREE ROLLS
Testing out gluten-free bread rolls from Asda. They are made without the usual wheat flour. They are okay, except that they tend to disintegrate upon touching them, so you cannot treat them like normal bread, and they would probably turn a toaster into an incendiary device. They also have an oily linseed flavor.
Set to the soundtrack of a burger drive in dramatic call to the police…
Duration : 0:2:42
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| Published on November 4th, 2009 | | Posted by Linda |
November 4th, 2009 at 9:48 pm
Make a bullet of it …
Make a bullet of it and throw it on your friends, or you can also sculp cocks
November 4th, 2009 at 9:49 pm
Such as??
Such as??
November 4th, 2009 at 9:49 pm
November 4th, 2009 at 9:49 pm
Yeah but you can do …
Yeah but you can do funny things with them
November 4th, 2009 at 9:49 pm
there are. ps i …
there are. ps i hate the weird bubbles they’re covered in. they sometimes stick to the cheese.
November 4th, 2009 at 9:49 pm
:O don’t tell me …
:O don’t tell me you have babybels in britain