Gluten free bread rolls, vegan burgers and homemade chips (french fries) (Part 2)
Learn how to make a complete meal – gluten free bread rolls burger buns, vegan burgers and homemade crinkle cut oven chips – french fries. The recipes are quick and easy to follow and make. Great comfort food. Bread recipe in cups… 4 cups gluten free flour and 1 and 5/8th of water. Hope that helps.
To order a copy of the book “A Recipe for Health by Anette Martinsen” go to www.amazon.co.uk or from www.anettemartinsen.com
I have perfected a better recipe for veggie burgers now.
Lentil Burgers
500g brown lentils
water
1 large onion or 1 leek
Boil up in a pan for roughly 1 hr
When all the water has evaporated
Add 5 tablespoons (maybe more)
When mixture is cool shape into balls, nuggets or burger.
Fry for 5 mins on each side in a non stick with a drizzle of extra virgin olive oil.
Duration : 0:8:6
| Published on April 15th, 2010 | | 14 Comments | | Posted by Linda |
Learn how to make a complete meal – gluten free bread rolls burger buns, vegan burgers and homemade crinkle cut oven chips. The recipes are quick and easy to follow and make. Great comfort food. Recipe is gluten free, dairy free, sugar free and egg free. RECIPE FOR BREAD IN CUPS, use 4 cups rice flour and 1 and 5/8th of water.
Testing out gluten-free bread rolls from Asda. They are made without the usual wheat flour. They are okay, except that they tend to disintegrate upon touching them, so you cannot treat them like normal bread, and they would probably turn a toaster into an incendiary device. They also have an oily linseed flavor.