Dr David Jubb How gluten, wheat, products effect brain chemistry and cause celiac conditions
David Jubb Ph.D. is an expert on live food, author, lecturer, and one of the world’s top naturalists, a physiologist, microspocist and blood formation specialist. He is innovator in the field of neurology, language, communication, gender roles, nutrition, blood formation, and colloidal biology.
You can reach Dr. Jubb for long distance consultations and to order his special Life Colloid by calling 212.353.5000.
“Lifeforce allows a lifeform to be able to reproduce itself. If it can reproduce itself and is plant based it is a lifefood. If not it is not lifefood. If lifefood or herb is put with what came from nature it compounds synergistically to harmonize and maintain a confluence of vibration. This is not so for what cannot exist for itself in nature.”
Also catch Dr Jubb on http://mnn.org/ – Channel 57 Every Wednesday 7:00 EST
Websites: http://www.lifefood.com & http://lifecolloid.com
Duration : 0:10:0
| Published on December 22nd, 2009 | | Posted by Linda |
December 22nd, 2009 at 1:42 pm
Such an Amazing …
Such an Amazing interview Patrick thank You so much! Dr. Jubb’s words reveal something new each time I listen- 4 times so far }:-)